Spaghetti Puttanesca
Taste Italian umami bombs in this magnificent pasta dish Continue reading Spaghetti Puttanesca
Month: October 2021
Pasta Lentica
Pasta Lentica is the dish I would serve to anyone who never tasted a lentil Continue reading Pasta Lentica
Plantains
Three-ingredient trip to the Caribbean Continue reading Plantains
Banana Puddin
Black bananas make blissful puddings! Continue reading Banana Puddin
Veggie-Pasta with Tahini Sauce
You’re going to taste this sauce and wonder why you never had it before Continue reading Veggie-Pasta with Tahini Sauce
Apple Spice Cake
Grated Apple Yields a Moist Snacking Cake I found and adapted this apple spice cake recipe from Dr. Andrew Weil’s site. It’s very moist and chock full of apple and spices. This will be an ongoing classic; not too sweet … Continue reading Apple Spice Cake
Brussels Sprouts
Crispy Lil Darlin’s! Let’s face it, there is a narrow path between great and sucky Brussels sprouts. I was wary about how simple this method was, but the results are spectacular! Crispy, richly caramelized nuggets in a straight forward technique. … Continue reading Brussels Sprouts
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