
Spaghetti Puttanesca
Taste Italian umami bombs in this magnificent pasta dish Continue reading Spaghetti Puttanesca
Taste Italian umami bombs in this magnificent pasta dish Continue reading Spaghetti Puttanesca
Pasta Lentica is the dish I would serve to anyone who never tasted a lentil Continue reading Pasta Lentica
Three-ingredient trip to the Caribbean Continue reading Plantains
Black bananas make blissful puddings! Continue reading Banana Puddin
You’re going to taste this sauce and wonder why you never had it before Continue reading Veggie-Pasta with Tahini Sauce
Grated Apple Yields a Moist Snacking Cake I found and adapted this apple spice cake recipe from Dr. Andrew Weil’s site. It’s very moist and chock full of apple and spices. This will be an ongoing classic; not too sweet … Continue reading Apple Spice Cake
Crispy Lil Darlin’s! Let’s face it, there is a narrow path between great and sucky Brussels sprouts. I was wary about how simple this method was, but the results are spectacular! Crispy, richly caramelized nuggets in a straight forward technique. … Continue reading Brussels Sprouts