Stir Fry Sauces

Make these sauces from your own pantry. Most of them have only 3 or 4 common Asian ingredients.

Split Pea-Mint Soup

When my mint begins to swarm, it’s soup time!

Oat & Seed Waffles

I’ve made these waffles for almost 30 years. They’re a mainstay in my freezer and breakfast fare.