Take plain ol’ beans and POP ’em!
Chickpea sooSAY, You Say? These beans make a unique marriage of parsley, garlic, fennel seed, and red wine. The flavor is deep and subtle—like nothing I’ve tasted before. With a load of red wine I honored the name of a W.C. Fields movie character—Edgar Sousé—who was “soused” most the time. I happened upon a recipe…
turkey has left the holidays to join join you for everyday dinners
poultry leftovers become an American standard
a recipe for many recipes
I made this after 20 years and it got raves once again from my doubting diners.
What Pleasure Is Found In A Puree of Sweet Potato And Eggs
Combine winter greens and potatoes into one delightful dish. The leftovers will become spectacular as a planned-over potato cake.
With home-meal cookery, your leftovers become planned-overs.