Lone Star Caviar
Take plain ol’ beans and POP ’em! Continue reading Lone Star Caviar
Category: Beans
Black Bean Soup
A taste of the Earth Continue reading Black Bean Soup
Chickpea Sousé
Chickpea sooSAY, You Say? These beans make a unique marriage of parsley, garlic, fennel seed, and red wine. The flavor is deep and subtle—like nothing I’ve tasted before. With a load of red wine I honored the name of a … Continue reading Chickpea Sousé
Brazilliant Black Beans
black bean comfort food with a tweak from Japan Continue reading Brazilliant Black Beans
Balsamic Pinto Beans
Earthy Pinto Beans Wed Sweet Balsamic Vinegar Continue reading Balsamic Pinto Beans
Monastery Lentil Soup
The backbone of Cookshare is to produce memorable recipes using simple ingredients Continue reading Monastery Lentil Soup
Deviled Lentils
a recipe for many recipes Continue reading Deviled Lentils
Hot & Sour Lima Bean Soup
Easy and inexpensive to make, this filling soup has been in my rotation for over 25 years. Continue reading Hot & Sour Lima Bean Soup
Black-Eyed Peas & Greens
The leftovers are also highly prized to fashion into soup. Continue reading Black-Eyed Peas & Greens
