Dry Frying – Make Veggies Meatier

Science and art make strange bedfellows

Pecan Cookies

These Cookies Yield a Crispy Texture with Easy-Peasy Instructions RECIPE: Makes about 30 pecans, 1 cup, chopped flour, pastry, 1-1/4 cups, [whole wheat is good] rolled oats, 1-1/4 cups salt, 1/2 tsp maple syrup, 1/4 cup vegetable oil, bland, 1/2 cup rice vinegar, 1 tsp vanilla extract, 1 tsp INSTRUCTIONS: Preheat oven to 350 degrees….

Monastery Lentil Soup

The backbone of Cookshare is to produce memorable recipes using simple ingredients

Turnip Time!

Here’s a unique technique—both poaching and sautéing in the same pan!

Crispy Fried Tofu

Shallow fried to a crispy exterior, this tofu retains its silky interior