Breakfast Chutneys
a lively-cultured fruit cocktail Continue reading Breakfast Chutneys
Category: Condiments
Onion Pickle Master Class
smile and say, “Onion Pickles” Continue reading Onion Pickle Master Class
Pickled Horseradish
one easy ferment, one eye watering sauce Continue reading Pickled Horseradish
Papaya Kimchi
Green Papayas Makes a Stunning Ferment Around the globe many cultures figured a way to eat fruit before it turns sweet. You may think this is counterintuitive, but when tropical fruits, like papaya and mango turn sweet on the branch, … Continue reading Papaya Kimchi
Chutney World
Stone fruit get hired to excite! Continue reading Chutney World
Cheesy Breadcrumbs
3 Ingredient umami bombs away! Continue reading Cheesy Breadcrumbs
Toasted Pumpkin Seeds
Combine soy sauce and roasted pumpkin seeds for a dynamic seasoning Continue reading Toasted Pumpkin Seeds
Hot and Sweet Sauce
This is my go-to sauce of sauces Continue reading Hot and Sweet Sauce
Marinated Mushrooms
Consider marinating a batch of mushrooms. They lend a quick “meaty” component for the cost of plucking them out of the jar. Continue reading Marinated Mushrooms
Sesame Salt [Gomasio]
A Seasoning for all Seasons… Continue reading Sesame Salt [Gomasio]
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