Sweet Potato Pancakes
What Pleasure Is Found In A Puree of Sweet Potato And Eggs Continue reading Sweet Potato Pancakes
Squash Blossom Sauté
There is gold in them thar gardens! Continue reading Squash Blossom Sauté
Oat & Seed Waffles
I’ve made these waffles for almost 30 years. They’re a mainstay in my freezer and breakfast fare. Continue reading Oat & Seed Waffles
Curried Red Lentil Soup
Richly complex curry soup Continue reading Curried Red Lentil Soup
Coconut Braised Greens
Coconut milk and lime juice will lift sturdy greens into a special island treat Continue reading Coconut Braised Greens
Chocolate Dipped Dried Mango
One easy and supreme way to finish a meal Continue reading Chocolate Dipped Dried Mango
Marinated Mushrooms
Consider marinating a batch of mushrooms. They lend a quick “meaty” component for the cost of plucking them out of the jar. Continue reading Marinated Mushrooms
Mashed Potatoes & Kale
Combine winter greens and potatoes into one delightful dish. The leftovers will become spectacular as a planned-over potato cake. Continue reading Mashed Potatoes & Kale
Cauliflower Wings
Buffalo style “wings” are vegan and surprisingly delicious! Continue reading Cauliflower Wings
Roasted Cauliflower Pasta
Nice twist! The veggies are roasted and then combined with the pasta and all is connected with funky blue cheese. Our tasters LOVED this dish. Adapted, original by Melissa Clark, NY Times Serves 3-4 as Main Course, 6-8 as Side … Continue reading Roasted Cauliflower Pasta
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